The remote shores and dramatic environment of Iceland make for delicious but slim pickings in the way of culinary choices and on occasion brings a moral dilemma to the table: but OH! how delicious those choices are. I journeyed to Iceland hoping to enjoy a varied offering of traditional flavors despite my budget restraints from nightly… Continue reading A Taste of Iceland
Sunday, 23 March From the start of this trip a stillness comes over my mind as I try and reason with myself on this odyssey ( I'm guessing this is a coping mechanism and really im just in shock). Though I'm struggling a bit due to my lack of italian, gaining my bearings with cultural… Continue reading No Via Francigena But Plenty of Angels & Artichokes
As i was making my way through London City to one of the most extensive collections of food and wine archives i happened upon a large and excited crowd gathered in Guildhall Square. On lookers spanning the perimeter of what appeared to be a race course of some sorts with a waiting horde of men… Continue reading Finding the Sacred Pancake
The most asked question since i've been home is, "What was your most memorable moment this year?"....not an easy one to answer. Some of the best moments were only a blink of time and just never made it into one of my postings, so here are a few highlights (and less-than-highlights) of my first of… Continue reading 2013: Highlights Of An Amazing Year !
I just experienced one of the most inspirational nights in many a moon at the St. Louis International Film Festival, viewing the Documentary Shorts of Artist Lives, and most especially the film by Kirkwood (St. Louis) Missouri native Virginia Lee Hunter titled "Tumbling From The Mountaintop of Truth: The Art of Anselm Spring" . Her ability… Continue reading Misfits Inspiring
The bulk of this journey I have found myself in Ireland. Perhaps it was the comfort I took in familiar views, Ireland reminding me of the hills of home. Perhaps it was the friendliness of strangers met in Ireland, the hospitality shared and the endless amounts of craic (good times) to be found. The ancient… Continue reading More than just Guinness & Cabbage….
Off the grid and on the farm is where I can be found as of late. Exiting what turned out to be an unsavory work stay that had brought me back to Ireland from London, I found my way into a truly rewarding and educating experience thanks to some wonderful Irish friends and came to… Continue reading Tractor Pilates and Milking Maid Duties
The tastes and sites I've been introduced to because of a simple friendly exchange have been priceless. I met Avtar a second generation southeast Londoner who was traveling for work in a small village pub in Ireland a few weeks back. Everyone was chatting about the football lottery and our jovial exchange about splitting that weeks… Continue reading London Night Out -Punjabi Style
Being in and out of Ireland over the past few months, I've really grown comfortable in this familiar but foreign land, due mostly in part to the warm folks that make up this ancient land of faith, passion, and pride. And on no other day of the year will you sense all that with an… Continue reading No Better Place To Be For St. Paddy’s Day!
You never know where one conversation might lead you. This one lead me to the beauty found and the legacy being built from the art of Irish Crystal. I arrived in Dingle Ireland on a late Monday afternoon and was conducting my initial wander about (as I do on any new stop along the way)… Continue reading Visiting With A Master
The scenic beauty of Kerry Co. Ireland presented its lovely welcome just on the other side of Tralee, where the wetlands stretched out into the bay and the Slieve Mish Mountains rose majestically, guiding my way out the peninsula to Dingle. Dingle is a remote part of Ireland and despite the hoards of tourists that… Continue reading Dingle for a Day – Not Long Enough
A sunny day in Ireland, so I took full advantage and wandered a wee road trip out to the very small hill top village of Ardcath to see a man about a sheep. I had the pleasure of meeting Derek Brangan and his sons at a recent Wild Game Potluck Dinner. A country girl at… Continue reading A Day At the Farm…Dinner Inspired!
One of the many reasons I decided to revisit Ireland this month was to attend the annual Game Night Dinner at Dolly Mitchell's Pub, and was it ever a night to remember ! Winding my way through the back hall of this century old roadside pub, crossing out the back door and into a barn… Continue reading A Taste of the Wild Side
Most all of you know i'm currently a hobo foodie wandering about Europe on a shoestring budget. But I'm also a P.M.G ... Proud Mother of a Geek!! (By the way, he hates it when I say that.) The word "geek" had many root origins out of early Europe from fool, to crazy, to even… Continue reading And now for something completely different…..
For a mainly rural area of quaint villages and hillside farms often referred to as the "poor man's Cotswolds", in the Gloucestershire/Herefordshire region in England, the range of artisan foods and the high quality of such is exciting. And that includes some of England's finest roasted coffee ! Peter James spent many years wielding a chefs… Continue reading Cupping Joe
"Fire is elemental and primitive; the most miserable situation clears up when somebody gets the fire going." - Dorothy Hartley, Food In England 1954 The Gloucestershire hillside fields were covered with a morning frost, reflecting beautiful colors only seen when the Sun is kissing the Earth good morning and good night. The colors reminded me… Continue reading Feast by Fire
The day after Christmas back home in Missouri includes waking up to a house strewn about with new toys, spending the day indulging on Mom's Christmas dinner leftovers, and 60% off sales at all major department stores. In Ireland the day after Christmas is so much more!! December 26 is… Continue reading Stoneing, Fox Hunting, & Hot Whisky Does a Holiday Make!
Being raised in a house full of hunters, dating a few riflemen and cowboys - I've eaten my fair share of woodland bounty. Never being a big fan of game meat, I did enjoy cooking it for those who did. Since being in Ireland my palate has been convinced otherwise! Thanks to artisan butcher Peter… Continue reading For Meat Lovers Only
The Irish historically have been a people to develop and perfect skills of life unlike most other cultures of early existence. The Celts were navigating the earth and building sacred sites mathematically based upon astronomy long before the Egyptians. The neolithic site of Newgrange, just up the road from where I'm staying predates the Pyramids… Continue reading Mr. MaCabe and His Fresh Veg
Last week as I was enjoying my pants being a size smaller i found myself indulging on some of Ireland's most delicious and sometimes not-so-healthy foods. Here is a quick look at some of that deliciousness! ....well obviously I'm not going hungry yet!! And last but not least, I must introduce you to RosaLee a… Continue reading Last Weeks Deliciousness
One of the most grueling pastimes around, Rugby; a sport of constant battle, skillful footing, strength, wit and endurance. Bruises, cuts, sprains and breaks are all part of this challenging sport of gentlemen, but at the end of 80 minutes of play, both teams walk off exhausted and meet up at the nearest pub ready… Continue reading Rugby a Short History …OR… You Did What?? (My Mother Is Not Gonna Like This One)
http://vimeo.com/53921127 It doesn't take too many pints or "pleases to get an Irishman singing, and I'm finding that pretty much all Irishmen can sing beautifully!! After our visit with artisan butcher Peter Whelan of The Whole Hogg Farm outside of Slane Ireland, we stopped into the Hilltop Pub where they prodded this lovely man Brendon,… Continue reading A wee Irish Tune